FAQs

Q Are your hogs free range? A Yes, all our hogs are free range.
Q Do you sell your hog rolls at venues? A Only if a retainer is agreed first, otherwise no we do not. We prefer to specialise in weddings, birthdays, private parties of any kind and corporate events.
Q We are having a marquee in a field. Can you cater for this? A Yes, most certainly. We have our own generator and lights.
Q Can you roast venison? A Yes. We also provide roast lambs, beef, turkey, chickens and gammon - anything to suit you.
Q What happens if it rains on the day? A No problem! We have our own gazebos, and if the weather is really bad, we can bring the hog inside the venue to carve and serve.
Q How do you serve the hog? A We will serve the hog any way you wish. For example, we will slice the meat straight onto your guests' plates - alternatively, we can carve onto platters for guests to serve themselves. We will work with whatever arrangement you have chosen.
Q Do you cater for vegetarian/special diets? A Yes of course. We offer superb vegetarian options and can cater for other dietary requirements at no extra cost.
Q Are there any hidden costs? A No. All costs are clearly set out in the written confirmation we will send you.
Q Can you supply cutlery and crockery if we do not want biodegradable? A Yes, we can supply china crockery and alternative cutlery.
Q What about tables and chairs? A We can arrange these too!
Q Do you cater for small and large parties? A Yes we can cater for parties of anything from 30 to 3000. Please ring for more information.
Q Can you supply extra waiting and kitchen staff? A Yes. We only use professional, experienced staff.